Millionaire Peach Marshmallow Salad (Print Version)

# Ingredients:

→ Main Salad

01 - 425 g canned peach slices, drained and chopped
02 - 567 g canned crushed pineapple, drained
03 - 100 g mini marshmallows
04 - 96 g instant vanilla pudding mix
05 - 227 g whipped topping
06 - 80 g shredded coconut

→ Nuts (Optional)

07 - 60 g chopped pecans

# Instructions:

01 - In a large mixing bowl, combine the chopped peaches, crushed pineapple, and mini marshmallows.
02 - Evenly sprinkle the instant vanilla pudding mix over the fruit mixture and stir gently until well coated.
03 - Fold in the whipped topping until the mixture is smooth and thoroughly integrated.
04 - Gently mix in the shredded coconut and chopped pecans, if using, ensuring an even distribution.
05 - Cover and refrigerate the salad for at least 1 hour to allow the flavors to meld. Serve chilled.

# Notes:

01 - For additional sweetness and color, top with maraschino cherries before serving.
02 - Can be prepared a day in advance and stored covered in the refrigerator.

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