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Tender shells packed with savory chicken, creamy cheese, and zesty scampi sauce, baked until bubbly.

Tender croissants and banana slices baked in a sweet custard—perfect for brunch or an indulgent breakfast.

Crunchy caramel apple treat blended with apple cinnamon cereal, cake mix, candy melts, and a caramel drizzle.

Flaky pastry layered with onions, blue cheese, and fig jam. Sweet, savory, and perfect for entertaining.

Blueberries and rhubarb baked with honey, topped with crunchy oat-pecan crumble, naturally dairy-free.

One-pan orzo with chicken sausage, cheddar, and a creamy, comforting sauce. Ready in 30 minutes.

Hearty black beans, corn, peppers, and tangy lime create a colorful, protein-packed southwestern dish.

Vibrant blueberry lemon sorbet. Simple to blend and freeze, naturally sweetened and bursting with bright flavor.

Smoky venison pepperoni made from scratch, ideal for snacks or pizzas. Simple, hearty, and naturally flavored.