
Classic Greek salad combining fresh vegetables, feta cheese, and Kalamata olives with a red wine vinaigrette and fresh mint.
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Classic Greek salad combining fresh vegetables, feta cheese, and Kalamata olives with a red wine vinaigrette and fresh mint.
Small potatoes boiled until tender, smashed, and roasted until crispy with garlic and herbs. Perfect as a side dish or snack.
Tender, caramelized zucchini roasted with garlic and Italian herbs, finished with a squeeze of lemon and optional cheese.
Light and refreshing salad combining crisp cucumbers and red onion with fresh dill in a sweet-tangy vinegar dressing.
Create baked potatoes with crispy skin and fluffy centers using a simple method of olive oil and sea salt coating.
Classic Argentinian herb sauce made with fresh parsley, garlic, olive oil, and vinegar. Perfect for drizzling over roasted vegetables or grains.
A satisfying one-skillet meal featuring tender steak pieces, flavorful rice, and melted cheese. Perfect for busy weeknights.
A decadent cheesecake with sugar cookie crust, filled with cookie dough balls and topped with white chocolate ganache. Perfect holiday dessert.
A decadent butter pecan cake infused with warm praline sauce and topped with toasted pecans. Easy to make using cake mix.