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Greek-style briam features vegetables baked with tomato, herbs, and olive oil for a simple, hearty dish.

Sweet, chewy bars with Medjool dates, nut butter, and crispy rice for a wholesome gluten free treat.

Vanilla cake with sprinkles, creamy pudding filling, and fluffy whipped topping—a festive treat for any occasion.

Tangy lemon caper sauce with fresh herbs, perfect for drizzling over protein or veggies. Ready in 15 minutes.

Enjoy espresso mocha cookies with rich coffee flavor and a perfect balance of crispy and soft textures.

Banana pudding brownies combine cake mix, banana slices, and wafers for a rich, nostalgic dessert.

Soft potato dough wraps creamy chicken filling, then crisps up golden for irresistible Brazilian flavor.

Light orzo and coleslaw tossed in citrus dressing, with crunchy almonds and tangy cranberries.

Juicy peaches and zesty jalapeños meld with lemon for a uniquely sweet and spicy spread in just 45 minutes.