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A classic pound cake recipe using just six ingredients to create a rich, moist, and buttery dessert. Perfect on its own or paired with fresh fruit.

Sturdy, pipeable cream cheese frosting that holds its shape, perfect for decorating cakes and cupcakes.

Simple homemade graham cracker crust combining crushed graham crackers, sugar, and butter. Perfect for pies and no-bake desserts.

Three layers of moist cake filled with bananas, pineapple, and pecans, topped with silky cream cheese frosting.

Hearty breakfast casserole combining crusty bread, sausage, vegetables, and cheese in an egg custard. Can be prepared ahead and customized.

Classic red velvet cake featuring buttery, vanilla, and cocoa flavors with buttermilk tang, topped with cream cheese frosting.

Comforting casserole featuring seasoned hamburger patties layered with potatoes and onions in creamy gravy, topped with melted cheese.

Soft and chewy cookies filled with sweet ricotta cream and chocolate chips, dusted with powdered sugar for a modern take on traditional cannoli.

Simple appetizer combining whipped Boursin cheese with sweet and spicy pepper jelly, perfect for parties and gatherings.