Five Ingredient Football Dip (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 lb lean ground beef

02 - 1 tbsp taco seasoning

03 - 1-8 oz package cream cheese, softened

04 - 1-8 oz jar salsa (mild, medium, or hot)

05 - 1 ½ cups shredded sharp cheddar cheese

# Instructions:

01 - Preheat the oven to 400 F. Cook the ground beef in a large skillet over medium-high heat until no pink is left. Drain the excess fat and mix in the taco seasoning.

02 - Spread the softened cream cheese on the bottom of a pie dish. Pour the salsa over the cream cheese. Spoon the meat over the salsa. Sprinkle the shredded cheddar over the meat.

03 - Cover the dip with foil and bake for 15 minutes or until the cheese is melted and bubbly.

# Notes:

01 - Can be assembled ahead and baked just before serving

02 - Perfect for game day gatherings

03 - Customize heat level with choice of salsa

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