Easy Baked Chicken and Zucchini (Print Version)

# Ingredients:

→ Main Ingredients

01 - 4 boneless, skinless chicken breasts
02 - 2 medium zucchinis, sliced into rounds
03 - 2 tablespoons olive oil

→ Seasonings

04 - 1 teaspoon garlic powder
05 - 1 teaspoon Italian seasoning
06 - Salt and pepper to taste
07 - 1/2 teaspoon paprika (optional)

→ Garnish

08 - 1 lemon, sliced

# Instructions:

01 - Preheat oven to 400°F. Grease baking dish or line with parchment.
02 - Mix seasonings and rub over chicken breasts.
03 - Toss zucchini slices with 1 tablespoon oil, salt, and pepper.
04 - Place chicken in dish, arrange zucchini around it. Drizzle with remaining oil.
05 - Bake 20-25 minutes until chicken reaches 165°F and zucchini is tender.
06 - Let rest few minutes, garnish with lemon slices before serving.

# Notes:

01 - Can use any herb blend
02 - Check chicken temperature with thermometer
03 - Let rest before serving

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