Cheesy Garlic Cruffins (Print Version)

# Ingredients:

01 - 3 tubes crescent roll sheets.
02 - 1/2 cup butter, softened.
03 - 1 tbsp chives.
04 - 1 tbsp minced garlic.
05 - 3 cups cheddar cheese.
06 - 3 tbsp melted butter for topping.
07 - 1 tsp garlic for topping.
08 - 1 tsp chives for topping.
09 - 1 tsp kosher salt.

# Instructions:

01 - Heat oven to 350°F. Grease 12-cup muffin tin. Roll dough into 12x16 rectangles.
02 - Mix butter, garlic and chives. Spread on dough, sprinkle with cheese.
03 - Roll dough into logs, cut each into 4 sections. Roll sections into spirals.
04 - Place in muffin tin, bake 20-25 minutes until golden.
05 - Mix garlic butter topping and brush over warm cruffins.

# Notes:

01 - Best served fresh and warm.
02 - Can add extra garlic if desired.
03 - Keeps 2 days in container.

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