Banana Pudding Greek Yogurt Bowl (Print Version)

# Ingredients:

→ Base

01 - 3/4 cup (175g) 0% Greek yogurt
02 - 1 scoop (40g) vanilla protein powder
03 - 2 teaspoons vanilla extract
04 - 1 banana (140g)

→ Topping

05 - 1 tablespoon (8g) graham cracker crumbs

# Instructions:

01 - Stir together yogurt, protein powder, and vanilla extract until well combined.
02 - Mash half the banana into mixture. Slice other half into rounds.
03 - Stir in most banana slices, reserving some for topping. Add graham cracker crumbs and top with remaining banana.

# Notes:

01 - Can use any type of protein powder
02 - Can meal prep up to 3 days ahead
03 - Can substitute any fruit

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